Wednesday, September 28, 2011

Bacon Skillet Jam


I know you are probably saying to yourself, "What are you talking about?  That doesn't even sound good."  Skillet Bacon Jam is not a typical jelly or jam.  I have to say that at first, I was pretty skeptical.

When I first got it, it took me awhile to try it.  It doesn't look very good.  I had to force myself.  I can be kind of squeamish.  My husband and I finally tried it in mashed potatoes.  It really was pretty good.  It has a little bit of a sweet taste, not a sugary taste.  It has a sweet onion taste mixed in with bacon.  If I had only smelled it and then tasted it without looking at it, I would have been in love at first taste.

Skillet Bacon Jam is made with niman ranch bacon, onions, balsamic, and other spices.  It is made in the US in Seattle.  It goes good with anything that you might normally but bacon on:  baked potato, potato salad, burger, BLT sandwich, etc.  You can use it as a spread or to cook with.

I am actually going to use the rest of it this week with some chicken.  I am going to sear some boneless, skinless chicken strips in a pan with the Skillet Bacon Jam.  I think it will be great.  It will give my chicken a smoky, bacon taste.  I will then put the chicken strips on a tortilla with lettuce, tomato, and cheese.  Sounds yummy, yummy.  I might actually have to fix it tonight.

I would definitely try this if you get the chance.  For more information check out their website, www.skilletbaconjam.com or you can email them at eat@skilltstreetfood.com.  

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